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If you're wondering can you take homemade food through airport security, the answer is yes—mostly! Solid items like sandwiches, fruits, muffins, and nuts are permitted in both checked and carry-on bags under TSA guidelines. However, liquids and semi-liquids like sauces, dips, and yogurts must follow the 3-1-1 rule. For a smooth process, pack items in clear containers and separate any gels. Always check airline and international customs regulations if flying abroad. Bringing your own food can save money and ensure dietary comfort, especially on long trips. Follow proper packing practices to avoid unnecessary inspections. This guide helps you understand exactly what’s allowed, so you can travel worry-free with your favorite homemade meals.